Mediterranean Pizza
1 pizza crust (see recipe)
Mozzarella cheese
Crumbled Feta Cheese
Parmesan (shredded)
Baby Spinach
Grilled chicken (cubed)
Roma Tomato (diced)
garlic(minced)
olive oil
Spread a little olive oil and garlic out on crust. Add mozzarella, then
a layer of spinach, followed by chicken and tomatoes. On top sprinkle
feta and parmesan. Bake and enjoy
From Frozen: No need to defrost or preheat oven. Place on pizza
stone or cookie sheet and Bake 375 for 20-25 minutes or until
cheese is melted through.
Pizza Dough (Kim Roylance French Bread recipe)
3 cups warm water
4 Tbls. sugar
2 Tbls. yeast
Let above mix set 2 min then add
1 Tbsp salt
2 tbsp oil
7 1/2 to 8 cups flour
Stir. Batter is stiff. Stir down every 10 min for 1 hr.
Divide into 8 portions for thin crust pizzas.
Garlic Bread
1/2 cup butter (soft)
1 teaspoon mincled garlic
1/2 Tbls Italian herbs
1/2 Tbls parsley
1/4 cup Parmesan cheese (shredded)
MIx all ingredients and spread on sliced French Bread.
Wrap in foil and bake 375 for 15-20 min or until
butter sauce is melted.
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