Friday, December 14, 2012

Ghiradellli Choclate Crackle Cookies


1 package Ghirardelli Double Chocolate Brownie Mix
1 cup all-purpose flour
3 eggs
1/3 cup vegetable oil
¾ cup powdered sugar (reserve for coating dough)
Preheat oven to 350 degrees.  Place brownie mix, flour, eggs and oil in medium bowl.  Stir until blended. Place powdered sugar in separate bowl.  For each cookie, scoop 1 rounded tablespoon dough and place in powdered sugar.  Roll dough gently into balls, coating thoroughly with powdered sugar.  Place 2 inches apart onto greased cookie sheet.  Bake 11-13 minutes.
Makes 2 1/2 dozen

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