Turkey Meatballs
1 pound ground turkey
1 cup bread crumbs
½ cup Parmesan Cheese
1 tsp. dried oregano
1 tsp. dried basil
1 tsp. Johnny’s Garlic Seasoning (Costco)
½ tsp. pepper
Heat oven to 375 degrees, spray a 9X13-inch baking dish with nonstick cooking spray. Combine all ingredients and mix thoroughly. Shape into 1-inch balls. Place in prepared baking dish. Bake 15 minutes or until fully cooked.
Yields: approximately 24 meatballs
For another healthy alternative twist: add 1 cup loosely, packed fresh spinach, finely chopped
Tomato Basil Cream Sauce
1 Jar (24oz) Spaghetti Sauce
4 oz. Cream Cheese
Basil to taste
Soften cream cheese in microwave for 15 – 20 seconds. Place in saucepan with spaghetti sauce and heat through, stirring occasionally. Serve over spaghetti.
No comments:
Post a Comment