16 lasagna noodles (I like the ones you don't have to boil)
1 pound hamburger
1 large can spaghetti sauce
1 large carton cottage cheese
8 oz cream cheese
8 oz sour cream
Mozzarella cheese and parmesan
Brown hamburger, drain grease and add to spaghetti sauce. Combine cottage cheese, cream cheese and sour cream to make white layer. Put a small amount of spaghetti sauce on bottom of a 9x13 pan to keep from sticking. Then a layer of noodles, layer of white sauce, layer of spaghetti sauce, then layer of mozzarella cheese and sprinkle of parmesan. Repeat 3 times until all ingredients are used. Bake at 350 covered for 1 hour.
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