(Recipe from Margaret)
4 cups whole wheat flour
2 cups white flour
1 cup sugar
2 tsp salt
3 ½ cups milk
½ cup vinegar
2 tsp baking soda
Add flours, sugar and salt in large bowl and mix ingredients together.
In a separate bowl add the vinegar and milk together, then add baking soda. Briskly whisk together until the milk bubbles/foams and doubles in size and then quickly pour over dry ingredients. Fold/mix ingredients together completely.
Pour dough into 2 well greased bread pans. Bake at 350° for 60-70 mins.
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