4-6 boneless, skinless chicken breasts
1 bottle of poppyseed dressing
1 pkg Lipton dry onion soup mix
Place chicken breast in a 9x13 pan. Poor the bottle of poppyseed dressing over the chicken. Sprinkle the onion soup mix around. Bakke at 350 for 50-60 minutes or until chicken is cooked through. Serve with mashed potatoes.
* the gravy from the chicken is heavenly with the potatoes
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