4-5 chicken breasts
1 cup brown sugar
1/4 cup lemon-lime soda (don't use diet)
2/3 cup vinegar (I used half apple cider and half white)
3 cloves smashed and chopped garlic
2 T soy sauce
1 t ground black pepper
1 cup brown sugar
1/4 cup lemon-lime soda (don't use diet)
2/3 cup vinegar (I used half apple cider and half white)
3 cloves smashed and chopped garlic
2 T soy sauce
1 t ground black pepper
Place your chicken in the crock pot. Cover with the brown sugar, garlic, pepper
and soy sauce. Pour the vinegar over the top and then add the soda. It will
bubble. Cook on high for 4-5 hours or low for 6-9 hours. The longer you cook it,
the more tender it will be.
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