Navajo Tacos

taco meat- recipe below
12 Rhodes rolls - thaw and flatten
sour cream
cheese
lettuce
salsa

Fry flattened rolls in oil. Serve with taco meat and toppings on top, or slice half way down and fill "pocket."

The Best Taco Meat

1 small onion, chopped
2 lbs stew meat
1-2 cloves garlic
1 can pinto beans
1 cup water
1 tsp salt
1 envelope taco seasoning

Combine all ingredients in crockpot and stir well. Cover and cook on HI for 8-10 hours. Before serving, shred meat by pulling apart with 2 forks and mix with juice. This meat is great for tacos, burritos, enchiladas, or taco salad